BLOGNEWS

Bioproducts |

25 February 2021

The results of a new study show that by means of a white mulching of the soil and with a small irrigation support, black truffle increases its competitiveness, thus adapting to...

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Environment and Human Health |

2 February 2021

A new study suggests that the quality of urban green spaces plays a fundamental role in their use and in their potential health effects, such as promoting physical activity and...

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Environment and Human Health |

21 January 2021

Land use and land cover data are a versatile tool when studying the relationship between the environment and people’s health.   A recent research analyses the...

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Environment and Human Health |

12 January 2021

A research team has developed a tool to evaluate the quality of urban green spaces to better understand their beneficial effects on health.  The study, led by ICTA-UAB, ISGlobal...

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Biodiversity |

20 November 2020

More than 4,400 terrestrial and freshwater species are threatened by changes in the fire regime. While many species are threatened by the increased frequency and intensity of...

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Environment and Human Health |

22 June 2020

For the first time, a study characterizes the forest chemistry of the air under the canopy of a Mediterranean holm oak forest and detects maximum concentrations in July and...

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Environment and Human Health |

18 June 2020

A growing body of scientific evidence showcases the positive influence of nature in human health for people of all ages. Nature helps wellbeing and prevention of risk factors...

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Socioeconomics |

4 June 2020

Valorisation of ancient farming techniques in resilient and sustainable agriculture (VALOR project), co-funded by the European Union through the Erasmus+ programme, is a...

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Bioproducts |

22 May 2020

Chris Smith, from Brandsmith, talks with our director, Antoni Trasobares. He advocates that innovation and technological research play a fundamental role in the efficient...

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